In the early days of the colony, pies were hawked around the streets of Sydney. They were sold from portable charcoal braziers to the call of ‘Hot pies! Hot pies ….pork, beef, steak and kidney!’ . One of those early pie sellers has entered the realms of
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HELLO, EDITOR DES HERE. I HOPE YOU LIKE THIS STORY ABOUT THE DEAR OLD FERRIES THAT PLY SYDNEY HARBOUR. MY GUARDIAN PAULINE CONOLLY WROTE IT. I FIXED UP A FEW TYPOS. HAHAHA Each Australia Day, Sydney’s commuter ferries race down the harbour, decorated with bunting and
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