Home made magnolia syrup….what a joy this was to make and how delicious. I used the petals of the beautiful Magnolia stellata, one of earliest trees to flower here in the Blue Mountains. The mauve pink cups of Magnolia Soulangeana would be fine too. Here is a
Read more →
Magnolia – named for Pierre Magnol, a director of the French Botanic Gardens, during the eighteenth century. The American Magnolia grandiflora or Bull Bay magnolia is native to the balmy Southern states and the Gulf of Mexico. It is an evergreen, and flowers in early summer. It
Read more →